processed_career_life_2_para_df_f: 53
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| rowid | name | first_name | last_name | gender | career_sec | personal_sec | info | occupation |
|---|---|---|---|---|---|---|---|---|
| 53 | Claire Saffitz | Claire | Saffitz | F | Saffitz joined Bon Appétit in 2013, and worked there as a senior food editor until August 2018. She returned in November 2018 as a freelance recipe developer and video host. In July 2017, Gourmet Makes debuted, in which Saffitz attempts to recreate or elevate popular snack foods such as Doritos, Twinkies, and Gushers. Gourmet Makes consistently trends on YouTube and has developed a cult following on social media. Saffitz's work has been described as taking "junk food staples and...elevating them from their humble processed beginnings into wonders of gastronomy." In February 2019, Bon Appétit launched two new series that featured Saffitz: Bon Appétit’s Baking School and Making Perfect. On January 22, 2020, Saffitz appeared on a cooking segment on The Tonight Show Starring Jimmy Fallon. Saffitz has written her debut cookbook, Dessert Person: Recipes and Guidance for Baking with Confidence, which is set to be published by Penguin Random House in October 2020. | Saffitz lives with her husband, fellow chef Harris Mayer-Selinger, in the Upper West Side neighborhood of New York City. She has two cats, Maya and Felix. | Saffitz joined Bon Appétit in 2013, and worked there as a senior food editor until August 2018. She returned in November 2018 as a freelance recipe developer and video host. In July 2017, Gourmet Makes debuted, in which Saffitz attempts to recreate or elevate popular snack foods such as Doritos, Twinkies, and Gushers. Gourmet Makes consistently trends on YouTube and has developed a cult following on social media. Saffitz's work has been described as taking "junk food staples and...elevating them from their humble processed beginnings into wonders of gastronomy." In February 2019, Bon Appétit launched two new series that featured Saffitz: Bon Appétit’s Baking School and Making Perfect. On January 22, 2020, Saffitz appeared on a cooking segment on The Tonight Show Starring Jimmy Fallon. Saffitz has written her debut cookbook, Dessert Person: Recipes and Guidance for Baking with Confidence, which is set to be published by Penguin Random House in October 2020.Saffitz lives with her husband, fellow chef Harris Mayer-Selinger, in the Upper West Side neighborhood of New York City. She has two cats, Maya and Felix. | chefs |